Private Event Server

Gordon Lodge | Bailey's Harbor, WI

Posted Date 4/07/2021

Private Events Server

Have a summer that you will never forget by joining the Gordon Lodge team for the 2021 season. You will experience Bailey’s Harbor’s premier destination that has been welcoming visitors for nearly a century. Private Events Servers are responsible for executing all banquet job tasks to ensure the highest level of guest and client satisfaction. Private Events Servers report directly to the Service Manager, Events Manager, and Food & Beverage Director.

• Conforms to and maintains the high standards of safety and cleanliness as set forth by Gordon Lodge
• Meets, maintains, and acts in accordance to high personal cleanliness and dress code standards and requirements as set forth by Gordon Lodge
• Displays courteous and professional behavior to all guests and coworkers at all times
• Communicates clearly and concisely with coworkers and guests
• Anticipates a guests’ needs and remains flexible and adaptive in service
• Performs setup and breakdown of event in accordance to the standards and guidelines provided by a supervisor
• Serves food and beverage in accordance to the health and safety standards and guidelines of Gordon Lodge, as provided by, and under the direction of a supervisor
• Maintains cleanliness and stock pars in food and beverage service areas
• Remains attentive and pleasant throughout the service

Banquet & Events Manager

• ServSafe certified or willing to obtain certification
• Service, catering, or hospitality experience preferred, but not required
• Must have the stamina to sustain the physical demands of the position, including but not limited to standing or walking for long periods of time, as well as lifting and carrying up to 30lbs in adherence with Gordon Lodge’s Safety Standards
• Motivation to work hard and remain flexible in a fast-paced environment
• Demonstrates professionalism and is punctual and reliable

• Private Events Server position is seasonal (May through October)
• Private Events Server position is part to full-time, with the right candidates having an opportunity to gain additional experience in other positions or departments as based on availability, qualifications, and need
• Nighttime, Weekend, and Holiday hours are required
• Hourly compensation based on experience with bonus opportunity

To Apply: Send resume Banquet & Events Manager, Amy Starr:

Salary15.00 Hour
Full-Time | Part-Time | Seasonal
Restaurant (front)

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