Bartender

About Us:
We are an exciting new restaurant set to open this summer, featuring wood-fired cuisine with bold flavors and an elegant atmosphere. Our unique dining experience will highlight the artistry of wood-fired cooking, and our bar program will complement this concept through innovative craft cocktails. We are looking for a talented and experienced bartender to join our team.

Position Overview:
The bartemder will be responsible for creating and executing an elevated cocktail menu that blends the timeless sophistication of Prohibition-style drinks with creative wood-fired elements. As a key player in the front-of-house team, the bartender will oversee the bar’s day-to-day operations, maintaining high standards of quality, service, and customer experience. This role requires someone who is passionate about mixology, leadership, and creating an unforgettable drinking experience.

Key Responsibilities:

• Design and execute a craft cocktail menu that incorporates or complements wood-fired elements, with an emphasis on creative, Prohibition-era inspired drinks.
• Manage day-to-day operations of the bar, ensuring smooth and efficient service during peak hours.
• Oversee inventory management, ordering supplies, and maintaining relationships with vendors.
• Train, motivate, and lead bar staff, ensuring they provide exceptional service and uphold the restaurant’s standards.
• Develop and implement seasonal cocktail specials that align with the restaurant’s culinary offerings.
• Ensure proper upkeep of bar equipment, cleanliness, and organization.
• Work closely with the kitchen team to pair cocktails with menu items, emphasizing or complementing wood-fired flavors.
• Maintain a safe, clean, and well-stocked bar environment.
• Handle customer feedback, resolve issues, and create a welcoming and memorable atmosphere for guests.
• Stay up to date with industry trends and emerging mixology techniques.

Qualifications:

• 1+ year of experience as a bartender, with a strong background in craft cocktails, beer and wine.
• Proven expertise in creating unique and complex cocktail menus, with experience in wood-fired or smoked cocktails a plus.
• In-depth knowledge of spirits, beer, wine, and cocktails, with a passion for the art of mixology.
• Excellent communication, organizational, and time management skills.
• Ability to thrive in a fast-paced, high-energy environment.
• A commitment to exceptional service and attention to detail.
• Must be of legal age to serve alcohol and possess any necessary certifications (e.g., TIPS, ServSafe).

Why Join Us?

• Opportunity to shape a one-of-a-kind bar program in a brand-new, exciting restaurant concept.
• Collaborative work environment with a passionate and dedicated team.
• Competitive wage and tips.
• Benefits package includes flexible schedule and employee discounts.
• Room for growth in an expanding, creative hospitality company.

If you are a creative, detail-oriented bartender with a passion for mixology and a desire to craft exceptional experiences for guests, we want to hear from you!