The White Gull Inn is hiring a morning baker to join our restaurant team. The morning baker prepares daily coffee cakes and scones for breakfast service, cherry pies, granola, Swedish Limpa bread, dinner rolls, and desserts for the lunch and dinner menu. On-the-job training will be provided, but some baking experience is preferred.
This position is full-time, year-round, with two weeks paid time off, health and dental insurance options, 401-K, continuing education allowance, and subsidized YMCA membership. Training could start immediately.
Temporary staff housing is available for those needing to relocate to Door County.
Please send cover letters and resumes with contacts for references to Meredith at whitegullinn.mc@gmail.com.