Cook/Chef

Birminghams Bar and Cottages | Sturgeon Bay, WI

Posted Date 4/22/2024
Description

Continue a family legacy of 75 years of recipes, sandwiches and dinners. All Hand-made, home-cooked traditional meals in a supper club/bar atmosphere. 1 positions available full time year round 30-35 hours. Cooking in a restaurant experience preferred, but if you love a challange, love working at a fast pace,  love to learn and can cook, we can train the right person. Up to date safe serve certificate requested. Ability to stand, walk, move and lift for long shifts from 5-12 hours. Abilty to organize, label, rotate, and track product while preparing current house recipes in a pleasent manner. Wage dependent on experience start at  $20hourly. Stop in to speak to Jackie or Brad or call 920-559-0617 

Type
Full-Time | Part-Time
Category
Restaurant (back)(Cooks, Dishwashers, Bussers)

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