Seaquist Orchards Canning Kitchen Head Cook

Seaquist Orchards | Sister Bay, WI

Posted Date 11/07/2023

Seaquist Orchards Canning Kitchen is looking to hire a head cook. Our canning kitchen is mostly automated, with a full filling line that operates filling 3-8,000 jars per day depending on the time of year and products. It's a fast paced, but fun working environment! This position would be full time, year around with the busier produciton time being Dec-June.  (Possible winter housing available). We are hoping that this position will begin on November 27th. 

Core Responsibilities:

-Preparing all batches (with the help of an assistant) of products that we make, following processes and pumping product into our filling line

-Operation of agitated steam kettles and having a good grasp of the entire process

-Beginning and Ending of Day sanitation and clean up

Required qualification:

-Being able to stand all day, lift 50+lb through-out the day, and can bend, squat, lift, and dance 

-Someone who enjoys working in a fast-paced working environment

-Someone who is a quick learner, works well in a team, a go-getter, good attitude and great work ethic

Bonus qualifications:

-An innovater

-Has experience working in a restaurant kitchen or production kitchen


-Can drive forklift


M-Th 6am-2/3pm and F 6am-10a/1pm (depending on the week) (Never weekends!)


-Competetive pay, paid holidays, more benefits for year-round work including vacation time, 401K and medical stipend. 

-Year Round work! And working outside of the Door County tourism industry! 

-Working in a family-owned business, we care deeply about our employees and you join our family when you join our team!


Please email for an application 


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